Mapu Restaurant and Experimental Kitchen

67 images Created 24 Jan 2023

Mapu Restaurant created by passionate chef Giulio Sturla, offers a new dining concept and experience, in his six seated experimental kitchen set in a lush, organic fruit and vegetable garden in Lyttleton near Christchurch.

I spent a day with Giulio foraging the foreshores near Lyttleton at Rapaki Beach for sea beet, wild parsley and samphire and photographed his sumptuous dishes created with these fresh local ingredients.
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