30279956A
The cheese is left in a steel stamp for 2 days to give the rounded form, Caseificio Rosola, Zocca, in the province of Modena, Italy
Add to Cart Add to Lightbox Download- Filename
- SWP_Modena-0735-2.jpg
- Copyright
- Susan Wright
- Image Size
- 7360x4912 / 21.6MB
- Contained in galleries
- ITALY - Regions - Emilia Romagna
