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Served at Potafiori Restaurant, Coppa di maialino, purea di sedano rapa, cipolla rossa in agrodolce e aglio nero - (Pork neck in a sweet and sour puree of celery, turnip, red onion with black garlic).

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Filename
_DSC6785.jpg
Copyright
Susan Wright
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665x1000 / 118.7KB
Contained in galleries
Milan - Restaurants and Bars
Served at Potafiori Restaurant, Coppa di maialino, purea di sedano rapa, cipolla rossa in agrodolce e aglio nero - (Pork neck in a sweet and sour puree of celery, turnip, red onion with black garlic).